Sri Lankan curry spices up lunch

A TASTE of Sri Lanka will return to Noosa Beach House this Sunday, and it’s back by popular demand. Just in time for those cooler

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A chance to sharpen her cooking skills

NOOSA Beach House recently hosted a special guest with a passion for cooking. Diana Melonika hails from a town called Ponnanaruwa in north-central Sri Lanka

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A Market matching initiation model

A Market matching initiation model was tested recently to identify- if the local artisans’ producers can cater to the need of the Tourists, in terms

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Two of our Supreme Chef winners

Two of our Supreme Chef winners, Sudarshana and Delojini are in Darwin – Australia to begin their one month long training at ICAE, as part

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Reception was held for the winners of the Supreme Chef

A reception was held for the winners of the Supreme Chef show at the Australia House this week, with the participation of the Australian Deputy

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Australian Deputy High Commissioner, Ms. Victoria Coakley

Australian Deputy High Commissioner, Ms. Victoria Coakley inaugurates a state of the art new culinary training facility in Miani Technical Institute, funded by S4IG earlier

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